We go to the island of Saint Lucia where the Pitons mountains play backdrop to lush rainforests. Home to Saint Lucia Distillers’ Chairman’s Reserve.
What makes a Cuba Libre different from a Rum and Coke? What rum goes best? Believe us... It makes a difference
Launched in January 2016, St. Augustine Distillery Pot Distilled Rum is made from local sugar cane syrup and molasses. What did we think of the Rum?
Ron Zacapa Edición Negra is a blend of 6 - 24 year-old rums with extra aging time in double charred American oak and Pedro Ximénez wine casks.
Cruzan Single Barrel Rum was a part of a line of superior blended aged rums. Experts taste and compare in a head to head rum review
Rum Review: Kirk and Sweeney 12 year old rum is a three part rum – enjoy the full, long finish that a fine sipping rum should have.
Kenny Chesney always wanted to launched a rum brand. Blue Chair Bay Rum is based on Kenny Chesney’s island lifestyle.
Aging was unheard of, thereby establishing Pampero Aniversario rum as the first in Venezuela to be officially designated ‘aged’
Barbados to Trinidad - This month we found Plantation Original Dark which blends two of these great regions.
This month we took the leap of faith and grabbed the spiced rum with the whale on its label - and never looked back.
If you are going to mix coconut rum in a cocktail, does the quality/cost matter? Calypso vs. Captain Morgan vs. Siesta Key
Kaniché Perfección – Panama is distilled using traditional methods: locally aged in ex-Bourbon casks, then finished in Cognac casks
Soggy Dollar Painkiller Recipe vs. Pusser's Painkiller Recipe... What is the Best? How do you make it? What do you think?
One of sour, two of sweet, three of strong and four of weak, a dash of bitters and a sprinkle of spice, serve well chilled with plenty of ice.