The challenge for competitors taking part in the 2013 Concours de Chef Competition was to create a plant-based hauté cuisine Caribbean luncheon. And if you think the contest was about raw food – sushi and salads, it was far from ...

FUELING SYSTEM UPGRADES COMPLETED- Renovations to our complete fuel storage system have been completed and our clients can be assured of having the cleanest possible marine fuels available. Contaminants in fuel tanks, including water, sediment and various fungus can play ...

A collection of spectacular yachts from around the world came to participate in the 51st Antigua Charter Yacht Show. Thirty participated in the Concours des Chefs. Yachts were docked in three different Marinas – Falmouth, Yacht Club and Nelson’s Dockyard. ...

Every table was visually stunning! This was the scene when Sarah Sebastian and Jan Robinson coordinated and invited top charter yacht chefs to participate in the Concours de Chef ‘Caribbean Celebration Banquet’ to mark the 50th Anniversary of the Antigua ...

Tasked with creating a taster menu of small plates of Caribbean cuisine using local sustainable ingredients, the chefs demonstrated their expertise by choosing creative menus. ...

Despite the current financial challenges, the 43rd edition of Antigua Sailing Week promises to be one of the best yet. ...

The highly successful 48th Annual Antigua Charter show held in early December at the marinas of English Harbour and Falmouth, “the BEST Antigua Show yet ...